Eating for Fertility – Food Choices That May Improve Your Chances for Conception (May 7)

Research shows the foods you eat can boost your fertility and increase your chances of becoming pregnant.

Join registered dietitian Terrie Holewinski on Monday, May 7 at 6 p.m. to learn how to make simple and easy changes in your diet and activity to create a foundation for healthy eating.

This program will take place at the University of Michigan Center for Reproductive Medicine – Briarwood Building No.1, 475 Market Place, Ann Arbor.

Space is limited and registration is suggested.

For more information or to register, please email Lyndsay Brennan at lbrenna@umich.edu.

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